Citric Acid added as a preservative, Vitamin A Palmitate, Natural Flavor.), Sugar, Fructose, Cocoa Processed With Alkali, Brown Sugar, Water, Natural Cocoa, Palm Oil, Pasteurized Eggs, Glycerine, Powdered Sugar (Sugar, Corn Starch), Natural Flavor, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Salt, Potassium Sorbate (Preservative), Cocoa Fudge: Powdered Sugar (Sugar, Cornstarch), Peanut Oil (Vegetable), Cocoa (Processed With Alkali), Dextrose, Skim Milk Powder, Cocoa, Salt, Soy Lecithin (Emulsifier), Choco Chunks: Sugar, Coconut Oil, Cocoa Processed with Alkali, Natural Cocoa, Milk Fat, Soy Lecithin (Emulsifier), Vanilla. Choco Brownie Extreme Blizzard Cake includes: Brownie pieces, choco chunks, cocoa fudge, fudge and crunch center, and chocolate soft serve. In other words, this Blizzard is the perfect summer treat, and I can't wait to order it again soon.Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Brownie Pieces: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono & Diglycerides, Colored with Annatto. It also has graham-cracker pieces and graham-cracker dust that courses throughout the entire Blizzard, causing the ice cream to adopt that irresistible, toasty flavor.īecause of the graham-cracker dust, every bite tastes like a s'more. Instead of mini marshmallows, which can easily turn rubbery when cold, it has chocolate chunks that contain marshmallow filling. Unlike the Royal Rocky Road, which was overpowered by too much marshmallow, and Chocolate Brownie Extreme which was too chocolaty, the s'mores Blizzard had just the right amount of everything. Royal Ultimate Choco Brownie DQ Blizzard: 480 Calories, 21g Fat, 68g Carbs, 9g Protein Calories in Small DQ Blizzards If a mini DQ Blizzard just won’t cut it, step it up to a small At 12oz, it’s double the size of the mini Blizzards, but still won’t break the calorie bank in a lot of cases (of course, that depends on what you’re expecting). That's exactly what happened with the s'mores Blizzard, which is why it was my absolute favorite. When two classics come together, you're bound to end up with something delicious. Still, if you're looking for a peanut-butter flavor that's not too chocolatey or sweet like the Reese's one - this Blizzard is sure to satisfy. I understand the peanuts on a drumstick are tiny as is, so there was no changing this. I wish the peanut bits were larger, though, since they kept getting stuck in my teeth. Peanut was definitely the predominant flavor, but it wasn't so overpowering that I didn't taste the chocolate. I am a chocolate addict and this blizzard combines the best of both worlds with its pieces of brownies mixed in with chocolate ice cream and pieces of chocolate. As is the case with most of its blizzards, the vanilla ice cream made for the perfect base, accentuating the peanut-waffle-cone-Nestle chocolate flavor in the mix-ins. Thankfully, DQ has solved that problem by creating a Blizzard with Drumstick bits blended right in that I can enjoy with the convenience of a spoon.Īnd let me tell you, it did not disappoint. Mini small medium Large The ultimate chocolatey experience. Years later, I'm still a fan of Drumsticks, but I rarely eat them to avoid dealing with that mess. Serve immediately or freeze, covered for later. Divide between serving glasses (two as original recipe is written) and layer with brownie crumbles. A base layer of our world famous chocolate soft serve, our signature fudge and crunch center, and a top layer of Choco Brownie Extreme BLIZZARD treat, topped with choco chunks, choco brownie pieces, and a chocolatey drizzle. If you prefer it thinner, add less ice OR more almond milk. 8-inch Round 10-inch Round Sheet 4600 Cal Serves: 8-10. If you prefer a sweeter shake, add more stevia or agave. And every time, my fingers (and the floor) would end up covered in a melted mess. Place all ingredients EXCEPT brownies in a blender and blend until smooth. I'd often dig in the back of the freezer looking for chocolaty Drumstick treats, only to devour an entire cone within a couple of minutes. This Blizzard brought me back to childhood days at my Grandma's house.
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